data编程代写、代做Python，Java程序
Data Structures and Algorithms 1 (2023)
CA Exercise 2 – Baking Information System
The objective of this CA exercise is to create an application for storing and retrieving information on
baked goods (e.g. cakes, breads, biscuits, etc.) and the ingredients/components (e.g. flour, eggs, sugar,
etc.) that comprise them. The application should include both hashing and sorting functionality, and
provide a graphical user interface.
The application should allow/support the following:
The addition of new baked goods to the system. These might be cakes, breads, biscuits, tarts,
pies, etc.
o Baked good name, place/country of origin, textual description, and an image/picture of
the completed baked good (as a URL) are among key data to store.
The addition of new baking ingredients/components to the system. Examples are flour, eggs,
milk, chocolate, sugar, alcoholic spirits, fruits, nuts, etc. Anything that could be used to make a
baked good could be added as an ingredient/component.
o Name, textual description, and calories (as kcal per 100g/ml) are among key data to
store.
Ability to create recipes for baked goods that associate ingredients/components with the baked
goods they feature in, and the quantities (in grams or millilitres as appropriate) to use therein.
Note that a given ingredient could be used in various baked goods but in different
amounts/quantities.
Ability to edit/update/delete baked goods, recipes, and ingredients.
Ability to search for baked goods (including recipes) and ingredients using some
parameters/options. The search might be: by name, by description keyword, etc. The key thing
is that a search facility is provided with some (minimum of 2) search options.
Listings of search results (for both baked goods and ingredients) should be appropriately sorted
depending on the chosen search parameters/options. The sorting could be (1) alphabetical by
name or (2) by calories.
o Note that calories would have to be calculated for a baked good comprising various
ingredients of varying quantities and calories e.g. using 50g of dark chocolate when dark
chocolate has 500kcal per 100g => 250kcal is added to the total calories for the baked
good (and so on for all other ingredients in the baked good to arrive at the final calories
count).
o Other sorting options/parameters can also be provided, but alphabetical and calories
sorting are the key ones to implement.
The system should support some level of interactive “drill down” for additional detail or
navigation/browsing.
o For instance, searching for baked goods containing chocolate should provide a list of any
chocolate-containing baked good. One baked good in the list could then be clicked on to
see more information specifically on that baked good; that detail could include a list of
ingredients in the baked good; clicking on any ingredient opens up details on the
ingredient, including a list of all baked good containing that ingredient; and so on.
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The system should support some form of persistence whereby the internal data is saved to a file
on exit, and reloaded for use on the next execution. You could use e.g. binary files, XML files,
plain text files, or anything else that provides an image/snapshot of all internal data.
o There is no need to look to databases or anything like that. A single snapshot/image file
is fine for our purposes.
Notes
This is a team CA exercise. Students should find/choose their own partners.
You will have to demonstrate this CA exercise in the lab sessions and you will be interviewed
individually on various aspects of it. You are expected to be able to answer all questions on all
code individually (so make sure that you understand all code, including the parts that your
teammate wrote).
This CA exercise is worth 35% of your overall module mark.
As with CA Exercise 1, you cannot use any existing Java collections or data structures classes (e.g.
ArrayList, LinkedList, or any other class that implements the Collection interface or any of its
children – if in doubt, ask me!). You essentially have to implement the required data structures
and algorithms from scratch and from first principles (in line with the module learning
outcomes).
o You are free to reuse any of your generic code from CA Exercise 1.
o You can use a regular array for your hash table(s) only.
You also cannot use any sorting or searching methods provided by Java in e.g. the Arrays or
Collections class (or any third party library equivalents). You should implement any searching
and sorting routines from scratch. Again, this is a learning exercise, and in line with the module
learning outcomes.
o Note that you cannot use a bubble sort either (as this is the full example provided in the
course notes, and I don’t want you to just copy-paste that). Use any other sorting
algorithm except a regular bubble sort for this reason.
You have to use hashing as part of the project to avoid (excessive) linear/sequential searching.
For instance, a custom hash function should be used for retrieving details on a specific baked
good or ingredient when searching. Again, you have to provide your own implementation of
hashing.
You have to provide a graphical user interface for the system. Exactly what your interface looks
like, though, is up to you.
o You can choose to implement a command line interface if you wish.
Remember that the key point of this CA exercise is to demonstrate knowledge and proficiency
with hashing and sorting in particular. Keep this in mind!
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Indicative Marking Scheme
Appropriate custom ADTs for baked goods, ingredients, etc. = 10%
Create/add facilities (baked goods, recipes and ingredients) = 10%
Edit/update/delete facilities (baked goods, recipes and ingredients) = 10%
Search and listing facilities (multiple search options; baked goods and ingredients) = 15%
Sorting of search results/listings (alphabetical and total calories; baked goods and ingredients) =
10%
Hashing for individual search/lookup (baked goods and ingredients) = 10%
Persistence facility (saving and loading data) = 10%
graphical user interface = 10%
JUnit testing (minimum of 6-8 useful unit tests) = 5%
General (commenting, style, logical approach, completeness, etc.) = 10%